Schisandra ChinensisSchisandra chinensis is a traditional botanical from a woody vine bearing small dark red fruits, often referred to as Chinese Magnolia Vine. The fruits, known as Wuweizi or Five Flavored Berry, have been used for centuries in Traditional Chinese and Russian practices for respiratory health and supporting energy. This extract powder is standardized to a minimum of 3% schisandrins and has been lab tested for product purity and identity. The adaptogenic